Lunch: Sandwiches
All sandwiches come with your choice of French fries, fruit or house saladOpen Faced Chicken Panini - Grilled chicken breast with caramelized onions, house roasted red peppers, mozzarella, and garlic aioli... 8.45
Grilled Rib Eye Panini - 4 oz all natural rib eye on toasted ciabatta with caramelized onions, Swiss cheese, and horseradish aioli... 8.95
Vegetable Portobello - Grilled portabello, eggplant, red pepper, spinach, Swiss cheese, and black olive aioli... 7.95
Wood Grilled Cheese burger - 6 oz all natural beef* with lettuce, tomato, pickle, side of garlic aioli and cheddar, mozzarella or gorgonzola 8.45
Caprese Bruschetta - Local tomatoes with fresh mozzarella, arugula,aged balsamic vinegar, extra virgin olive oil and grilled ciabatta... 8.95
Beef Tenderloin Medallions - Pan seared over potato gnocchi with arugula, roasted tomatoes, aged balsamic and extra virgin olive oil... 13.95
Wood Grilled Scottish Salmon - Sustainable and farm raised organic salmon over fettuccine Alfredo with spinach and sun-dried tomatoes... 13.95
Steak and Cheese Polenta - Sauteed beef tenderloin with mushrooms, red onion, and tomatoes in a red wine cream sauce. Served over baked polenta with mozzarella and romano cheese... 10.95