Dinner: Entrees

Lemon Linguine - Shrimp, scallops, roasted tomatoes, scallions, white wine, clam broth, lobster butter and grated romano...14.95

Shrimp Carbonara - Shrimp tossed with spaghetti, shallots, bacon and peas in a traditional carbonara sauce with grated romano... 13.45

Black Pepper Angel Hair - With dill cream sauce* and chilled house smoked salmon... 14.95
*dill cream sauce contains chicken and clam broths

Hazelnut Pesto Angel Hair - Angel Hair pasta with a saute of arugula, asparagus, mushrooms, grape tomatoes, yellow squash, hazelnut pesto and goat cheese... 11.95

Whole Wheat Fettucine - Grilled chicken sauted with mushrooms, rosemary and marsala cream sauce. Served with grated romano... 13.95

The Crab - Red pepper papardelle pasta tossed with a dill cream sauce* and a saute of wild mushrooms, scallions and bacon. Topped with fresh crab meat and grated romano... 14.25
*dill cream sauce contains chicken and clam broths

Baked Pasta - Sauted shrimp, mushrooms and tomatoes tossed in a smoked tomato cream sauce. Baked with mozzarella and romano cheeses... 17.95

Spaghetti Marinara - Our marinara sauce with grated romano... 8.45
With housemade Bolognese sauce... 9.45

Lasagne Bolognese - Baked pasta topped with meat sauce and romano cheese... 9.45

Chicken Parmesan - Lightly breaded chicken breast oven roasted with mozzarella and served over a bed of penne pasta, marinara and fresh spinach... 16.25

Eggplant Parmesan - Lightly breaded, topped with mozzarella and oven roasted. Served with marinara over spaghetti pasta... 14.95

Pork Loin Milanese - Romano breaded center cut pork loin sauteed in olive oil. Served with lemon butter sauce, creamed spinach and choice of oven roasted or mashed potatoes... 17.45

Chicken Marsala - Chicken breast sauted with mushrooms in a dark marsala sauce. Served with grilled asparagus and a choice of oven roasted or mashed potatoes... 16.95

Wood Grilled Beef Tenderloin - 8 ounces, topped with an herb-romano crust and chianti glaze. Served with creamy spinach and a choice of oven roasted or mashed potatoes... 23.95

Shrimp Polenta - Grilled Shrimp tossed in a lobster broth with leeks, prosciutto and mushrooms. Served over polenta cakes... 17.95

Wood Grilled Rib Eye - 12 ounces, dusted with a spicy olive oil-porcini mushroom rub. Served with red wine jus and paprika fries... 20.95