Brunch: From the Griddle
All served with pure Vermont Maple SyrupPancakes - Three, made from scratch... 7.45
With caramelized apples and whipped cream... 8.45
Belgian Waffle - Malted mix made to order
Plain Waffle... 8.25
With strawberries and cream... 9.45
French Toast - House baked brioche, dipped in cinnamon batter seared on the griddle and served with whipped cream and sprinkled powdered sugar... 8.25