Brunch: Omelets & Eggs
Served with a biscuit and your choice of white cheddar grits, home fried potatoes or fruite.Vegetable Omelet - Mushrooms, zucchini, basil, tomatoes, caramelized onions and provolone 8.45
Western Omelet - Caramelized onions, bacon, peppers, tomatoes and cheddar cheese... 8.95
Tuscan Eggs - Soft poached eggs, beef tenderloin, focaccia, onions, peppers, tomato, hollandaise 10.95
Eggs Benedict - Two soft poached eggs on a toasted English muffin with grilled Canadian Bacon. Topped with hollandaise sauce... 9.45
Eggs Florentine - Two soft poached eggs served over sautéed spinach and a toasted English Muffin. Topped with Parmesan cream sauce... 8.95